Our Locations

FLIN FLON, MB

Walmart: Pick-up & Drop-off location

Email: flinflon@mahihkanbuslines.com

THE PAS, MB


336 FISCHER AVENUE
THE PAS, MB
R9A 0K0
Telephone: (204) 623-2161
Fax: (204) 627-2225

Email: thepas@mahihkanbuslines.com

HOURS :
Sunday to Friday
Open 9:00am to 1:00pm
Closed on Saturday

WUSKWI SIPIHK, MB

1PTH 10, WUSKWI SIPIHK
WUSKWI SIPIHK, MB

Telephone: (204) 236-4342
Fax (204) 236-4342

Email: wuskwisipihk@mahihkanbuslines.com

HOURS:
Monday to Sunday
Open 8:30am to 10:30pm

SWAN RIVER, MB

THIS “N” THAT STORE SWAN RIVER
6O4 MAIN STREET
SWAN RIVER, MB
R0L 1Z0

Telephone: (204) 734-5741
Fax: (204) 734-5741

Email: swanriver@mahihkanbuslines.com

HOURS:
Monday to Friday
Open 10:00am to 5:00pm

Saturday & Sunday Closed

DAUPHIN, MB
PASSENGER PICK UP & DROP OFF

The Tim Horton’s on Hwy 5A

 

NEEPAWA, MB
DROP OFF & PICK UP ONLY

Bay Hill Inns & Suites
160 Main Street West, HWY 16
Neepawa, MB  R0J 1H0

Phone: 204-476-8888
Fax: 204-476-8889
Toll Free: 1-888-476-8802
Open 24 hours

WINNIPEG, MB
PASSENGER PICKUP/DROP OFF ONLY

WINNIPEG JAMES ARMSTRONG RICHARDSON INTERNATIONAL AIRPORT
MAIN TERMINAL
BUS LOADING AT POLE #1
Telephone: (204) 783-9154
Fax: 1-844-273-2103

Email: winnipeg@mahihkanbuslines.com

HOURS:
Tuesday, Wednesday, Thursday & Sunday
Open 9:30am to 11:30am

 

MAHIHKAN BUS LINES WINNIPEG DEPOT

Unit 1-38 Matheson Parkway
Springfield, MB
North Transcona

Main Phone Line: (204) 783-9154
Delivery/ Pick Up Line: (204) 223-8600
Fax: 1-844-273-2103

Email: winnipeg@mahihkanbuslines.com

Pick Up & Drop Off Freight

HOURS:
Monday to Friday
Open 8:30am to 4:30pm

Saturday & Sunday CLOSED

THOMPSON, MB

UNIT # 8 THOMPSON PLAZA
THOMPSON, MB
Telephone: 204-677-4181
Fax: 204-778-7661

Email: thompson@mahihkanbuslines.com

HOURS:
Monday to Friday
Open 9:00am to 12:00pm

Sunday
Open 9:00am to 12:00pm

Buy Tickets Online

Purchase your tickets online easily with our online store.

 

Making Changes to Tickets

There is no charge fees to make changes on your online tickets. Please note that changes must be made 24 hours in advance.

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